Supper Club - Roy's Ration Book

Tuesday  20 June  2017  7:30 PM    Tuesday  20 June  2017 10:00 PM
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Embracing home grown or foraged produce to supplement rationed products. Think steamed puddings, herrings, sausages & dig for victory.

Roy’s Ration Book Supper Club

Nettle soup
Wild garlic oil and home-made brown bread

Baked dab with wild garlic gremolata
Elderflower gnocchi and samphire

Bacon belly and pigeon breast
With bubble and squeak and elderberry wine jus

Gin and bramble jelly
With strawberry and elderflower sorbet

Deposit £5 per person // Menu £30 per person

food wine
Nearby hotels and apartments
The Broadfield
452 Abbeydale Road, Sheffield, United Kingdom

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The Broadfield
452 Abbeydale Road, Sheffield, United Kingdom
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