Healthy Cooking Demonstration
Cooking vegetables without adding water and frying meat without adding fat. Vegetables cooked this way, taste considerably more intense and are definitely healthier. On top of it all, vitamins, minerals and flavours are much better retained than by conventional cooking with water. When you fry meat without adding fat, you avoid several unwanted calories daily. Healthy and light – as is the food, so is the attitude towards life. And so: enjoy your way to a slim you!