A Guide To Wine, Expand Your Wine Knowledge
Whether you're an expert or a novice you can always learn more about wine and this is the perfect opportunity. A tasting course in two parts, Thursday March 26th & Thursday April 2nd. You will work through red, white, rose, fizz and fortified. How wine is made, the differences of geography, how to taste, the language of wine and much , much more. Rob Hoult will guide you along the way in his usual light-hearted fashion. Places are limited so as to make the tasting feel a little cosier and make the asking of questions easier. As such book early to avoid disappointment.